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BellaOnline's Chocolate Editor

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 T O P   T E N  

Here are the top ten articles for the Chocolate Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!

1. Chocolate Fountains
Chocolate fountains are not just for big events. Every occasion can be a sweet celebration with chocolate fountains.

2. Bailey’s Irish Cream Brownie Trifle Recipe
A trifle is an easy and delicious dessert. This is a great dessert for large gatherings or a potluck.

3. Chocolate and Cream Cheese Danish Recipe
A trip to the bakery can be an expensive outing. Skip the bakery and save some money by creating your own baked goods.

4. Alcoholic Chocolate Malted Milkshake Recipe
Malted milk shakes bring back sweet memories for those who enjoyed them years ago. These shakes were a popular treat served in ice cream shops in the 1950's. You can easily recreate these shakes at home.

5. Lindt Truffle Chocolate Cupcake Recipe
These cupcakes are baked with the truffles inside, making them extra special. You can choose your favorite Lindt truffle.

6. Browned Butter Chocolate Dipped Biscotti Recipe
These biscotti are made with browned butter. Browning the butter brings out a delicious, nutty flavor.

7. Irish Cream Biscotti Recipe
What�s better with your morning coffee than biscotti and Irish Cream? Irish cream adds excitement to everyday biscotti. I created this recipe to celebrate both the upcoming celebrations of St. Patrick�s Day and St. Joseph�s Day.

8. Chocolate Marble Bundt Cake Recipe
A Bundt cake is a quick and easy dessert. Bundt cakes are one layer and do not require a lot of decorating time. The cake can be finished with a glaze, chocolate ganache, or even powdered sugar.

9. Crockpot Brownie Recipe
These brownies are cooked in a slow cooker. Serve them right out of the slow cooker. They will be warm and gooey. You can enjoy them as is or serve with ice cream. I served them as part of a sundae bar.

10. Becoming a Chocolatier
Follow a life's passion by becoming a Chocolatier.



Be sure to visit the Chocolate Archives for all the articles!



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